Discover the joy of cultivating perennial vegetables that demand minimal care yet yield year-round tender, edible leaves. Say goodbye to frequent replanting and bolting issues and join Sharon as she shares the art of growing, harvesting, and savouring a diverse array of colourful, flavourful, and textured leafy greens for salads and cooked meals. Elevate your gardening experience effortlessly!
What to bring:
- Pen and notebook
- Suitable clothing for outdoors
Once your enrolment is completed you will receive a confirmation email. This email will include your receipt and inform you of the dates, times and venue for your course. It will also let you know of anything you need to take to class with you.
Please make sure that you give us a valid email address and mobile number as any course changes will be communicated via sms or email.
Students are required to be 15 years old and above at the time of enrolment.
We keep our class sizes small so that you get a better experience. Avoid disappointment, enrol early!