Tofu and Miso Making with Kiriko Satsuma
There are currently no openings available for this course.
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Acknowledgement of Country
We would like to acknowledge the Arakwal People of the Bundjalung Nation who are the Traditional Custodians of this land on which we live, work, and stand.
Arakwal People retain a strong connection to Country: actively caring for flora and fauna and land and waters.
We ask that you respect and help look after Country and Culture. We also acknowledge and pay our respect to Elders both past, present, emerging and the extended Aboriginal community.